We absolutely love chocolate, almost as much as we love fashion, so we thought we'd share with you guys our favourite chocolate treats that we can never get enough of. It never hurt's to add a little sweetness in your life!
Fashion is usually associated with stick thin people who don't like eating....this is not us, oh do we love food!
All we can say is YUM! As you can tell we definitely have a sweet tooth!
If you guys would like to share some of your favourite chocolate dessert idea's simply comment below. We look forward to hearing from you!
Marada xx
Forever fashion between friends. Exploring our loves and desires in life through this blog.
Showing posts with label chocolate. Show all posts
Showing posts with label chocolate. Show all posts
Thursday, 7 June 2012
Chocolate Overload
Monday, 4 June 2012
Skinny sweet tooth;
Although we have a sweet tooth and love to eat we are body concious too! So when we came across Eat yourself Skinny we were over the moon. The website revolves around all the meals that we love but they've altered them to make them healthier and better so we dont have to feel so terrible about munching on a chocolate cake. Here is something that looks so delicious and at only 4 weight watchers pro point we might go for seconds ;)
Servings: 1
Serving Size: entire recipe
Calories: 174
Fat: 1.5 g
Carbs: 24 g
Fiber: 0 g
Protein: 11.5 g
Old Points: 3.6 pts
Points+: 4 pts
Here are the ingredients:
1/2 pack Nabisco 100 Calorie Oreo Thin Crisps, divided
1/4 cup fat-free ricotta cheese
2 Tbsp. fat-free cream cheese, room temperature
1 Tbsp. Splenda No Calorie Sweetener (or 10 packets)
1/2 Tbsp. Jell-O Sugar Free Fat Free Instant Vanilla pudding mix
1/8 tsp. vanilla extract
1/4 cup Cool Whip Free, thawed
Top with Fat-Free Reddi-wip
Break half of the cookies into small pieces, and finely crush the other half. Set both aside separately. In a small bowl, combine ricotta cheese, cream cheese, Splenda, pudding mix and vanilla extract. Stir vigorously until smooth. Fold in Cool Whip, and then gently stir in the broken cookie pieces. Cover and refrigerate for at least 30 minutes. Serve with a squirt of Reddi-wip and sprinkle finely crushed cookies on top
Here's the link to the eat yourself skinny post if you wanna visit it!http://www.eat-yourself-skinny.com/2011/03/oreo-cheesecake.htmlLet us know how it tastes!
Marada xx
Serving Size: entire recipe
Calories: 174
Fat: 1.5 g
Carbs: 24 g
Fiber: 0 g
Protein: 11.5 g
Old Points: 3.6 pts
Points+: 4 pts
Here are the ingredients:
1/2 pack Nabisco 100 Calorie Oreo Thin Crisps, divided
1/4 cup fat-free ricotta cheese
2 Tbsp. fat-free cream cheese, room temperature
1 Tbsp. Splenda No Calorie Sweetener (or 10 packets)
1/2 Tbsp. Jell-O Sugar Free Fat Free Instant Vanilla pudding mix
1/8 tsp. vanilla extract
1/4 cup Cool Whip Free, thawed
Top with Fat-Free Reddi-wip
Break half of the cookies into small pieces, and finely crush the other half. Set both aside separately. In a small bowl, combine ricotta cheese, cream cheese, Splenda, pudding mix and vanilla extract. Stir vigorously until smooth. Fold in Cool Whip, and then gently stir in the broken cookie pieces. Cover and refrigerate for at least 30 minutes. Serve with a squirt of Reddi-wip and sprinkle finely crushed cookies on top
Here's the link to the eat yourself skinny post if you wanna visit it!http://www.eat-yourself-skinny.com/2011/03/oreo-cheesecake.htmlLet us know how it tastes!
Marada xx
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